dinner

Apr 5, 20212 min read

Homemade Fresh Mexican Chorizo

Either a 2 pound Boston Butt and 8 ounces pork belly- coarsely ground OR 2 lbs. ground pork 6 ounces ground pork belly fat 2.5...

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Sep 3, 20202 min read

SPINACH & CHEESE SPANAKOPITA

INGREDIENTS One 10-ounce package frozen spinach, thawed and drained 1 stick unsalted butter 1 clove garlic, minced 1/2 teaspoon freshly...

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Sep 3, 20201 min read

CRAB CAKES

CRAB CAKES ½ cup mayonnaise 1 egg 2 tablespoons chopped fresh chives 1 teaspoon Worcestershire sauce 1 teaspoon Dijon mustard 1 ½...

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Jul 27, 20203 min read

Angela's Ceviche with Granita

I grew up surrounded by women who loved to cook. One of my first memories was standing on a chair and being handed a wooden spoon to stir...

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Jul 14, 20201 min read

Ultimate Juicy Cheeseburger

INGREDIENTS: 1 piece white sandwich bread, crusts removed 1/4 cup milk 1 teaspoon kosher salt A few grinds of freshly ground black pepper...

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Jun 23, 20202 min read

LOBSTER BLT: OffTheCover Series

You know the moment you grab inside your mailbox and pull out the latest edition of the cooking magazine you subscribe to and stare at...

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Apr 21, 20203 min read

Authentic Tortilla Soup (Mexican)

I wanted to post this recipe because there are so many versions of this simple yet spectacular soup out there but very few, if any, are...

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Sep 12, 20182 min read

Tortellini made with leftovers

I found myself with a ridiculous amount of roast chicken leftover from Sunday's dinner and I hate to waste food. So I threw it in a...

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